Betty Crocker Cream Cheese Cookie Icing
Sweet with just the right amount of tang, this from-scratch cream cheese frosting recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more. It’s a five-star favorite that has an ideal balance of sweetness and tanginess.
Sugar, Water, Corn Syrup, Maltodextrin, Gum Acacia, Propylene Glycol Alginate, Xanthan Gum, Salt, Titanium Dioxide (Color), Artificial Flavor, Lactic Acid, Potassium Sorbate (Preservative), Yellow 5, Yellow 6.
Contains Corn and Its Derivatives.
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