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Betty Crocker Julienne Potatoes

4.6 ozUPC: 0001600041820
Purchase Options
Located in Aisle 6

Product Details

Made with 100% real American grown potatoes cut like French fries in a creamy cheese sauce. A tried and true casserole dish.

  • Combined with the perfect blend of cheeses
  • Add milk and butter

Nutrition Information

Nutrition Facts
5.0 servings per container
Serving size
Amount per serving
Calories80
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium470mg20%
Total Carbohydrate20g7%
Dietary Fiber1g4%
Protein1g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Unprepared

Ingredients
Potatoes , * , Maltodextrin , Corn Starch , Enriched Flour ( Wheat Flour , Niacin , Iron , Thiamin Mononitrate , Riboflavin , Folic Acid ) Salt , Modified Corn Starch , Potassium Phosphate , Onion , * , Monosodium Glutamate , Rocotta Cheese ( Whey , Milkfat , Lactic Acid , Salt ) , Potassium Chloride , Contains Less than 0 . 5% of : Cheddar Cheese , * ( Milk , Cheese Cultures , Salt , Enzymes ) , Vegetable Oil ( Canola , Soybean , and/or Sunflower Oil ) , Whey , Wheat Starch , Sodium Citrate , Natural Flavor , Lactic Acid , Soy Flour , Citric Acid , Calcium Lactate , Mono and Diglycerides , Nonfat Milk , Silicon Dioxide ( Anticaking Agent ) , Sodium Phosphate , Blue Cheese , * ( Milk , Salt , Cheese Cultures , Enzymes ) , Yeast Extract , Color ( Yellow Lakes 5 and Yellow Lake 6 , Beta Carotene ) , Enzyme Modified Blue Cheese ( Milk , Cheese Cultures , Salt , Enzymes ) , Spice , Enzyme Modified Cheddar Cheese ( Milk , Cheese Cultures , Salt , Enzymes ) , Disodium Inosinate and Guanylate , Freshness Preserved by Sodium Bisulfite .

Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.

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