Bob's Red Mill® Gluten Free 1-1 Baking Flour
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Product Information
Bob's Red Mill Gluten Free 1-to-1 Baking Flour is the perfect solution for your gluten free diet! No need to throw out your recipe cards - now you can simply replace wheat flour with Bob's Red Mill Gluten Free 1-to-1 for the perfectly textured, delicous gluten free baked goods such as cookies, cakes, brownies, scones, muffins, and more.
- One, 22 oz. resealable pouch
- Gluten Free; Vegan; Vegetarian; Non-GMO Project Verified; Kosher Pareve
- Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
- Gluten free pantry staple
- replace wheat flou
- Gluten Free, Kosher, No Artificial Ingredients, Pescatarian, Vegan, Vegetarian
- FoodHealth ScoreNutrition Facts17.0 Approximately Servings Per ContainerServing size1/4 cup (37g)Amount per servingCalories130% Daily value*Total Fat0g0%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium10mg0%Total Carbohydrate30g11%Dietary Fiber1g4%Sugar0gProtein2gCalcium4mg0%Iron0mg0%Potassium59mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan GumAllergen Info
May contain Sesame Seeds and their derivates,Soybean and its Derivatives,Tree Nuts and Their Derivatives. Free from Wheat and Their Derivatives,Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Cereals and Their Derivatives,Milk and its derivates,Peanuts and their derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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