Bone-In Pork Shoulder Steak (4 per pack) Perspective: front
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Bone-In Pork Shoulder Steak (4 per pack)

UPC: 0025338300000
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Located in MEAT

Product Details

Bone-in blade steak is perfect for a quick and flavorful addition to your meal.

  • Broil, Grill, sauté
  • The USDA recommends cooking to minimum of 145°F.
  • To sauté, add cooking oil to pan and sauté over medium high heat and turn once halfway through cooking time. Cook for 10-16 minutes for a 3/4" steak.

Nutritional Information

OptUP Nutrition
Nutrition Facts
servings per container
Serving size3oz (85 g)
Amount per serving
Calories158.1
% Daily value*
Total Fat10.506g13.47%
Saturated Fat3.696g18.48%
Trans Fat0.098g
Polyunsaturated Fat1.357g
Monounsaturated Fat4.425g
Cholesterol52.7mg17.57%
Sodium51.85mg2.25%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugar0g
Protein14.807g
Calcium13.6mg2%
Copper0.082mg10%
Iron0.952mg6%
Magnesium17mg4%
Manganese0.009mg0%
Niacin3.603mg25%
Phosphorus161.5mg15%
Potassium270.3mg6%
Riboflavin0.3mg25%
Thiamin0.442mg35%
Vitamin A6.8mcg0%
Vitamin C0mg0%
Vitamin D25.5mcg130%
Vitamin E0.279mg2%
Vitamin K0mcg0%
Zinc2.626mg25%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Pork Shoulder Blade Steak

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