Buttermilk Pancakes Made with Pureed Veggies Perspective: front
Buttermilk Pancakes Made with Pureed Veggies Perspective: back
Buttermilk Pancakes Made with Pureed Veggies Perspective: right
Buttermilk Pancakes Made with Pureed Veggies Perspective: front
Buttermilk Pancakes Made with Pureed Veggies Perspective: back
Buttermilk Pancakes Made with Pureed Veggies Perspective: right

Buttermilk Pancakes Made with Pureed Veggies

9.6 ozUPC: 0081088201098
Purchase Options
Located in Aisle 2

Nutrition Facts
1.0 About servings per container
Serving size3 pancakes (102 g)
Amount per serving
Calories180
% Daily value*
Total Fat5g6%
Cholesterol30mg10%
Sodium340mg15%
Total Carbohydrate34g12%
Protein8g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Sugar, Canola Oil, Wheat Protein Isolate, Milk Protein Concentrate, Whole Eggs, Soluble Corn Fiber, Monocalcium Phosphate, Sodium Bicarbonate, Sea Salt, Butternut Squash, Banana, Fortification Blen (Calcium Carbonate, Vitamin A Palmitate, Niacinamide [Vitamin B3], Reduced Iron, Cyanocobalamin [Vitamin B12], Pyrodoxine Hydrochloride [Vitamin B6], Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2]), Vanilla Extract, Natural Flavor, Sunflower Lecithin.

Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Milk and its Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More

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