130 calories per tbsp. Since 1950. All natural. 100% avocado. Made with fresh handpicked Chilean hass avocados, our avocado oil comes from the first cold press of the fruit, boasting a vibrant green hue and all the healthfulness of raw avocados. Its flavor is nutty, buttery, fruity and mildly sweet just like a fresh avocado. DeLallo Avocado Oil is ultra-versatile with a high smoke point, perfect for drizzling, dressing, dipping, marinating and high-heat cooking. Kitchen Inspiration: Drizzle on fresh garden veggies. Create vinaigrettes and citrusy dressings. Brush on grilled and roasted meats. Substitute for butter or olive oil in recipes. With a high smoke point of 500 degrees FF, DeLallo Extra Virgin Avocado Oil is a versatile cooking oil perfect for high-heat sauteing, searing, frying and grilling. No additives or artificial ingredients of any kind. Contains the oil of approx. 12 whole avocados. delallo Product of Chile.