Paesano Unfiltered Extra Virgin Olive Oil
Product Information
First cold pressed. Hand-picked. Estate grown. Packed in our sicily farm since 1916. Since 1916. All natural. Unfiltered. 2005 cold medal award los angeles county fair. 2006 gold medal award los angeles county fair. Superior category olive oil obtained directly from olives solely by mechanical means. Www.asaro.com. Www.unitedoliveoil.com. Fresh pressed: early production 8 hours or less. The paesanol is freshly produced oil bottled immediately after the pressing in mid october. It is undecanted therefore appearing even cloudier and greener more herbaceous and pizzicante in flavor. Paesanol is produced only once a year always in october. Like all genuine olive oil its appearance in the bottle is subject to changes over the passing of a year and its flavor becomes gradually mellower. It becomes clearer as the sediments drop to the bottom of the bottle and adopts a golden hue.
- KosherNon GMOFoodHealth ScoreNutrition Facts67.0 Servings Per ContainerServing size1.0 tbspAmount per servingCalories120% Daily value*0Total Fat14g22%Saturated Fat2g10%Trans Fat0g0%Polyunsaturated Fat1.5g0%Monounsaturated Fat10g0%Cholesterol0mg0%Sodium0mg0%Total Carbohydrate0g0%Protein0g0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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